Hussong's Margarita

2 ounces Cuervo Gold Tequila
7/8 ounce Mexican Controy
1 ounce freshly squeezed lime juice

Salt a cold champagne glass by wiping a cut lime around the rim and dipping into coarse salt to the depth of 1/8th inch. Put the ingredients into a shaker with an abundance of cold, fresh ice. Cap the shaker and shake the Margarita well. Strain into the prepared glass.

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Classic Margarita Recipe

1. 12 oz. frozen limeade concentrate (preferrably Minute Maid)
2. 15 oz. of tequilla (use inexpensive white tequilla)
3. 15 oz. of Triple Sec
4. 20 oz. water

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The Best Margarita Recipe

1 Splash Lime Juice
0.5 shot Triple Sec
1 shot Jose Cuervo Tequila
3 shots Sweet & Sour mix

Take two-handful of ice and put in blender. Add ingredients, use Gold Tequila and the bright yellow sweet and sour, not that cloudy, orangish kind. Flash blend, just chop up the ice. It should be on the rocks. Pour into glasses whose rims have been put in lime, then salt. This recipe will make a couple of small drinks or one BIG one! ;) To make more at once, just multiply the recipe by 2 or 3!

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Best Frozen margarita
more here:www.drmargarita.com/
This recipe makes 3 and a half 12 ounce margaritas.

Margarita
more here:www.ballscasten.com/food/margarita.htm
Who has the best margarita recipe in Cabo San Lucas? Below some recipes to try for yourself.

Best Margarita Recipe
more here:www.funtripslive.com/cabo/best-margarita-recipe-8.html
The galaxy's best margarita recipe

Welcome to Margaritas and More, formerly known as The Galaxy's Best Margaritas
more here:www.nwscape.com/marg.htm