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½ cup butter or margarine, softened
1 cup sugar
4-1/2 tsp lemon juice
2 eggs
1-1/2 cup flour
1 tsp baking powder
¼ tsp salt
½ cup milk
¼ cup flaked coconut
1 tsp lemon peel, grated
Glaze:
¼ cup powdered sugar
2 Tbsp lemon juice
In a mixing bowl, cream butter, sugar and lemon juice. Add the eggs, one at a time, beating well after each addition.
Combine flour, baking powder and salt. Add to creamed mixture alternately with milk. Stir in coconut and lemon peel.
Pour into a greased 8 x 4 x 2-inch loaf pan. Bake at 350 degrees for 60 to 70 minutes or until toothpick inserted in center comes out clean.
Cool for 10 minutes. Remove from pan to a wire rack. Combine glaze ingredients and brush over loaf.
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1/2 cup shortening
1/2 cup butter
1 cup granulated sugar
5 egg yolks, well beaten
2 tablespoons lemon juice
5 egg whites, stiffly beaten
2 1/4 cups cake flour
1/4 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon nutmeg
Cream shortening and butter with sugar; beat in lemon juice and egg yolks. Fold in egg whites.
Sift together the flour, salt, baking powder and nutmeg; fold into first mixture. Grease a 9x5x3-inch loaf pan, line with waxed paper; grease bottom of paper lining. Pour in batter; bake pound cake at 375° for 75 minutes.
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1/2 cup dried currants, raisins or cranberries
2 Tbsp dark rum or water
1 cup (2 sticks) unsalted butter, room temperature
2 cups sugar
3 large eggs, room temperature
3 cups all-purpose flour
2 tsp baking powder
1/4 tsp salt
1/8 tsp freshly grated nutmeg
1 cup eggnop mixed with 1 tsp vanilla extract
1 Tbsp grated orange zest
Glaze ingredients
3 Tbsp orange juice
1 Tbsp dark rum
3/4 cup granulated sugar
1 Soak currants in rum in a small bowl for 15 minutes.
2 Adjust rack to lower third of oven. Preheat the oven to 325°F (350°F if the pan doesn't have a dark finish). Butter a 9 to 10 inch bundt pan (original recipe calls for a Festive Cake Pan).
3 Using an electric mixer on medium speed, beat butter until creamy, 30-45 seconds. Add sugar and beat until light and fluffy, about 5 minutes. Scrape bowl with a rubber spatula occasionally as needed. Add eggs one at a time, beating well after each addition.
4 In a separate bowl, sift together flour, baking powder, salt and nutmeg.
5 At very low speed, add dry ingredients in 4 additions, alternating with eggnog (begin and end with dry ingredients). Scrape bowl occasionally. Gently fold in orange zest, currants and any remaining rum.
6 Spoon batter into pan; spread evenly. Bake 55-65 minutes, or until cake springs back when touched lightly in the center and pulls away from the sides of the pan. You can also use a long toothpick or thin bamboo skewer and insert into the thickest part of the cake. If it comes out clean, it's done.
7 Remove from oven and cool upright in the pan on a rack for 10 minutes.
8 Prepare glaze by blending together sugar, orange juice, and rum.
9 Invert cake onto a rack, over a sheet of waxed paper. Use a pastry brush to brush the surface of the cake with the glaze. Cool completely before serving.
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MixGift Mix Recipes from Hugs's Homeheartes - From Boston baked beans to whole wheat white sauce, including mixes for foccacia, baguettes, fruited rice, muffins, biscuits, chocolate truffle pound cake, hot buttered rum, lemon pepper seasoning, ranch-style dressing, and no salt seasoning.
site: www.hugs.org/makemixdex.shtml
Peanutty Caramel Sauce - A recipe from Kraft, using 48 caramels and creamy peanut butter served as a dip with mashmallows, strawberries, apple slices, and or pound cake pieces, or as a sauce over ice cream.
site: www.recipesource.com/side-dishes/sauces/peanutty-caramel1.html
All About Food - Cakes - Hundreds of recipes for more than twenty kinds of cake, from angel food cakes to pound cakes to mayonnaise cake. For more advanced cooks.
site: fp.enter.net/~rburk/cakes/cakes.htm
Pound Cake Recipe
site: coffeetea.about.com/od/coffeecake/r/pound.htm
Cake Recipes - All Recipes
site: cake.allrecipes.com/
Cake Recipe Index: Pound Cakes
site: cake.allrecipes.com/directory/2454.asp
Chocolate Pound Cake Recipe
site: www.goodcooking.com/chpoundr.htm
A recipe for blueberry pound cake baked in a tube pan. This is a blueberry pound cake recipe.
Blueberry Pound Cake Recipe - Blueberry Cake
site: southernfood.about.com/od/blueberrycakerecipes/r/bln316.htm
Hope you enjoyed our cake pound recipe tips.
Thursday, 28 August 2008
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