Chicken Thighs with Rice

4 to 6 chicken thighs
1 can (10 3/4 ounces) condensed cream of mushroom soup
1 1/4 cups boiling water
1/4 cup dry sherry
1/2 cup dry onion soup mix
1 1/3 cups converted rice
2 tablespoons chopped pimiento
melted butter
salt and pepper
paprika

In a 1 1/2 to 2-quart casserole, combine soup, boiling water, sherry, onion soup mix, rice, and pimiento. Brush chicken thighs with butter; season with salt. Place chicken on top of rice mixture. Cover and bake at 375° for 1 1/4 hours, or until chicken and rice are tender.

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Lemon Garlic Chicken Thigh

1/4 c. Fresh lemon juice
2 tbs Molasses
2 tsp Worcestershire sauce
4 Garlic cloves, chopped
8 Chicken thighs, skinned (I use boneless for topping the Caesar Salad)
Cooking spray
Salt and Pepper

1. Combine first 4 ingredients in a dish, and add chicken. Cover and marinate in refrigerator 1 hour, turning occasionally.

2. Preheat oven to 425

3. Remove chicken from marinade; reserve. Arrange chicken in a shallow roasting pan coated with cooking spray. Pour the reserved marinade over chicken and sprinkle with S & P. Bake at 425 for 15 minutes; baste chicken with marinade. Bake an additional 15 - 20 minutes, or until done.

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Fried chicken thigh recipe - Japanese fried chicken recipe
site: japanesefood.about.com/od/chickenturkey/r/friedchickthigh.htm
Chicken thighs slowly simmer with sliced mushrooms, garlic, and rosemary in white wine. Enjoy with a crusty loaf of baguette.

Chicken Thigh Fricassee with Mushrooms and Rosemary - All Recipes - Chicken
site: chicken.allrecipes.com/az/86939.asp?addtobox=1
Curry Recipe for making restaurant style Chicken Thigh Curry.

Chicken Thigh Curry Recipe
site: www.curryfrenzy.com/curry/recipes/Chicken-Thigh-Curry.html
Lemon Garlic Chicken Thigh.

Lemon Garlic Chicken Thigh Recipe
site: www.mealsmatter.org/recipes-meals/recipe/8400

Simply Quick Chicken Thigh Cacciatore For Two Recipe
site: www.recipezaar.com/118105