Peach Puffed Pancakes Recipe

6 eggs
1 1/2 cups milk
1 cup flour
3 tablespoons sugar
1 teaspoon vanilla
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/2 cup butter
2 (29 ounce) cans sliced peaches, drained
1/3 cup brown sugar

Beat eggs.
Add milk, flour, sugar, vanilla, salt and cinnamon, blend well.
Mixture will be a little lumpy.
Melt butter in 9x13 pan.
(Ijust do it while the oven is heating).
Add peaches to pan and place in 400 degree oven until butter sizzles, dont burn it.
Remove pan from oven and pour batter over peaches.
Sprinkle with brown sugar.
Bake at 400 for 25 minutes until puffed and brown.
Can serve with maple syrup.

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Stuffed French Toast Recipe - Easy Breakfast Recipe

2 loaves of French Bread cut into large pieces diagonally
6 eggs. Beat well
4 tbls sugar - heaping
2 tsp cinnamon, 3 tbls amaretto, 2 to 3 cups of milk

Mix all together well. Cut a pocket in the slices of bread stuff with your favorite fruit. Some of our favorites are breadpudding, pumpkin pie mix, just a little in each slice; apples, peaches just use your imagination. Grill till golden brown and sprinkle with powdered sugar with mint leaves and a slice of orange on the side.

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