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2 lbs. ground beef
4 tbsp. Morton Tenderquick salt
1/2 tsp. onion powder
1/4 tsp. pepper
1/2 tsp. mustard seed
1/2 tsp. garlic powder
Mix well, then mix in 1 cup water. Make into 2 tight rolls. Wrap in foil and refrigerate 24 hours. Leaving in foil, boil 1 hour in water to cover. Drain and store in refrigerator of freeze. For variety, add a couple of drops of liquid smoke.
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Many different kinds of meat can be used for hamburgers. If ox meat is used, it is much better passed through the grinder twice. Even beef can be very tough if it is unfattened meat from the range. Certainly wild meats would be better if ground twice. Unless you are on a special diet, lean meat should have a small amount of fat added, to make the hamburger juicier. If you are grinding the meat at home, it is easier to grind if it is chilled a few hours, since many foreign markets sell meat that is very recently butchered. Two of the best cuts are probably chuck and round, chuck is meat taken from the shoulder of the beef and round is taken from the top of the rear leg.
Once the meat is ground, it should not be kept without freezing for more than 2 days. Better to use it the first day and then make up extra into patties and freeze them.
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1 to 1 1/3 lb. hamburger meat
1 med. onion, diced
2 or 3 med. size yellow squash, cut up
1 can whole kernel corn
1 can mild green chilies
Salt and pepper to taste
Cook in skillet until almost done. Stir often. Add corn, chilies, salt and pepper. cook until done and stir often.
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Simply Recipes: Jim's Famous Hamburger Recipe
site: www.elise.com/recipes/archives/000595jims_famous_hamburger.php
Recipe Organizer for windows with recipes: HAMBURGER STROGANOFF, Meat, Main dish, Meats, Vegetables.
Recipe Organizer, Catalog, HAMBURGER STROGANOFF, Meat
site: www.primasoft.com/recipes/recipes/recipe2501.htm
The Recipe Place | HAMBURGER PIE
site: recipeplace.com/m/710068
Cajun Hamburger Steak Recipe - Recipezaar: The World's Smartest Cookbook.
Cajun Hamburger Steak Recipe
site: www.recipezaar.com/122095
From Wikipedia, the free encyclopedia. Hamburgers often contain beef, lettuce, onions, and other toppings in a bun.
Hamburger - Wikipedia, the free encyclopedia
site: en.wikipedia.org/wiki/Hamburger
Hope you enjoyed our hamburger meat recipe tips.
Friday, 30 July 2010
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