Italian dressing recipe

2 Tbs apple cider vinegar
1 Tbs chopped onion
1/4 C water
2 Tbs frozen apple juice concentrate
1 clove garlic, cut in half
1 tsp honey
1/2 tsp crushed dried basil
1/2 tsp crushed dried oregano
pinch white pepper
2 canned artichoke hearts (packed in water),
rinsed and drained (about 1/2 C)

Combine all ingredients in blender or food processor
and puree until smooth.

Chill at least 15 minutes before serving.

Yields: 1 cup

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Sweet Italian Dressing

1/2 c. sugar
1 1/2 tsp. celery seed
1 tsp. dry mustard
1 1/2 tsp. salt
1/8 tsp. onion powder
3/4 c. vegetable oil
1/4 c. vinegar

Combine all ingredients. Shake until blended. Chill. This is very good in pasta salad. Makes 1 1/4 cups.

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Homemade Italian Dressing

3 tablespoons red wine vinegar
1 teaspoon salt
2 cloves garlic, smashed
2 tablespoons minced onions
3/4 teaspoon coarse black pepper
2 tablespoons HP steak sauce
3/4 cup light vegetable oil (or olive oil if you prefer)

Combine all ingredients except oil in a blender or food processor fitted with a steel blade.
Continue processing as you slowly pour in the oil.
Process until smooth.
Continue processing for 30 seconds or until the dressing is fully combined and thickened.
Keep in a covered container in the refrigerator until needed.
Remove from refrigerator 1/2 hour before serving and re-blend if necessary.

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italian-dressing recipe from FatFree
more here:www.fatfree.com/recipes/dressings/italian-dressing
Three kinds of tangy peppers are tossed together with three cheeses, pepperoni, olives, mushrooms, garlic and herbs in this simple and flavorful marinated salad.

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more here:italian.allrecipes.com/directory/4656.asp

Italian Salad Dressing Recipe
more here:www.recipezaar.com/17048

Italian Dressing Recipe
more here:www.recipezaar.com/73977

Italian Salad Dressing Seasoning Recipe

Seasoning and Spice Recipes - CDKitchen.com
here:mixes.cdkitchen.com/recipes/recs/10
/ItalianSaladDressingSeasoni72235.shtml