Snickerdoodle Cookie Recipe

2 Cups Soft Shortening
3 Cups Sugar
4 Eggs

Stir in ...

5 1/2 Cups Sifted Flour
4 Teaspoons Cream of Tartar
2 Teaspoons Soda
1 Teaspoon Salt
Instructions ....

Chill Dough for 1-2 Hours.
Roll into balls the size of walnuts.
Roll balls in mixture of sugar and cinnamon.
Place on cookie sheet.

400 degrees F.
8-10 Minutes.
Bake until slightly brown.
Let cool a few minutes.
Remove to cooling rack.
Makes about 8 dozen 2 1/2" cookies.

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Snickerdoodle Cookie Recipe

1 1/2 cups Sugar
1 cup Shortening -- soft
2 each Eggs
2 3/4 cups Flour
2 teaspoons Cream of tartar
1 teaspoon Baking soda
1/2 teaspoon Salt
2 tablespoons Sugar
2 teaspoons Cinnamon

Preheat oven to 375F.
Mix 1 1/2 c. sugar, shortening and eggs. Stir in flour, cream of tartar, and soda. Chill dough. Roll dough into balls the size of walnuts. Com- bine 2 t. sugar and cinnamon. Roll cookies in this mixture.
Bake for 8-10 mins., cool completely on wire racks.

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